Tag: Indian
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Chicken Vindaloo
3lb Chicken breasts – quartered. Salt and pepper to season. 2 Tblsp Ghee (Substitute with butter). 3 Garlic cloves – peeled and minced. 2 Cups Yellow onions – finely chopped. 2 Tblsp Ginger powder. 2 Tsp Cumin powder. 2 Tsp Yellow mustard seeds – ground. 1 Tsp Ground cinnamon. ½ Tsp Ground cloves. 1 Tblsp…